Beyond Boxed Wine: Holiday Entertaining in the Real World

Date: 
Dec 4 2008

Do you consider a party classy if you put the potato chips in a bowl for your guests?

Do you think serving beer in something other than plastic cups qualifies as a signature cocktail?

Then consider attending this informative and interactive session for college seniors on how to host a holiday party that will impress everyone from your new boss to your best friend from college.

Expert bartender Paula Hunter and Northwestern district executive chef John Krickl will offer tips and recipes on how to make the perfect libations and tastiest appetizers for your next party.

The cost of registration is $10 and includes a free gift for all participants.

Space is limited and pre-registration closes on December 1st.

Register today!

Participants must be 21 years of age.  IDs will be checked.  Only a state-issued id or passport are acceptable forms of age verification. 

This event is part of the Northwestern Countdown To Commencement Series for current seniors.

Contact: Matt Herek
Email: m-herek@northwestern.edu
Phone: (847) 467-4324